onigiri
Mala Tuna Onigiri
Chili-crisp tuna with scallion and sesame packed into portable onigiri triangles.
Open notebook entryFusion Recipe Lab / Ingredient
15 recipes currently use this ingredient.
onigiri
Chili-crisp tuna with scallion and sesame packed into portable onigiri triangles.
Open notebook entryrice bowl
Wok-style fried rice with charred corn, cotija, lime, and chile-mayo finish.
Open notebook entryonigiri
Shredded birria beef and mozzarella center in grilled onigiri triangles.
Open notebook entryonigiri
Shredded chicken with aji amarillo mayo packed into portable onigiri.
Open notebook entryonigiri
Roasted corn, black bean, and salsa rice filling for vegetarian onigiri.
Open notebook entryonigiri
Crispy chorizo, sesame, and scallion rice triangles for portable savory snacks.
Open notebook entryrice bowl
Tender beef in adobo-ginger sauce over rice with quick cucumber pickles.
Open notebook entryrice bowl
Citrus-marinated chicken with soy glaze, corn, and avocado on warm rice.
Open notebook entryrice bowl
Chili-crisp mushrooms, charred corn, and cotija over rice with lime crema.
Open notebook entryrice bowl
Seared tuna cubes with aji-sesame dressing, cucumber, and avocado over rice.
Open notebook entryrice bowl
Caramelized plantain, soy-garlic pork, and pickled onion over steamed rice.
Open notebook entryfried rice
Leftover arepa pieces and rice stir-fried with egg, scallion, and soy butter.
Open notebook entryfried rice
Shrimp fried rice with chipotle, lime, and charred corn.
Open notebook entryfried rice
Vegetarian fried rice with black beans, cabbage, and numbing chili crisp.
Open notebook entryfried rice
Soy-glazed chicken skewers chopped into fried rice with elote-style toppings.
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